Enhance your culinary experience with our plant-based Fig Salami with Almonds & Black Pepper from Hellenic Farms. Made from premium figs, black pepper and almonds, these salamis are GMO-free and have no added sugars for a healthy snack. Ideal for cheese platters, our fig salamis don't need refrigeration and complement salads, flatbreads, yogurt, wine, and coffee. Enjoy Greek gourmet quality with Hellenic Farms' Fig Salami.
WHAT IS FIG SALAMI?
While the word salami usually brings cured meats to mind, its ancient origins lie in the art of preservation itself. Derived from the Latin word for salt, traditional salami-making is a time-honored technique centered around salting, seasoning, and air-drying fresh ingredients to concentrate their natural flavors and extend their shelf life.
Hellenic Farms takes this age-old Mediterranean tradition and applies it entirely to plants. Our Fig Salami is not meat. It’s a handcrafted, plant-based luxury made from premium Greek figs, nuts, and spices. By using traditional drying and pressing methods, we transform sweet, sun-ripened figs into a dense, rich log that can be sliced just like traditional charcuterie.
It is 100% Vegan, and completely free of meat, dairy, and added sugars. Packed with natural sweetness and a satisfying chew, Hellenic Farms Fig Salami is designed to sit proudly on your charcuterie board, pairing effortlessly with artisan cheeses, wine, and warm bread.
FIG SALAMI W/ ALMONDS & BLACK PEPPER
DETAILS
Ingredients: Dried figs, almonds, black pepper.
Packaging: vacuum sealed and wrapped with kraft paper. 180g.
Cheese pairing suggestions: Blue cheese, cheddar, or Miyokos Black Ash or Cranberry port alpine
Try the FIG SALAMI with NUTS 3-Pack

















