100% plant-based Fig Salami, made from premium figs, cinnamon and pistachios. Discover these exquisite vegan fig salamis - healthy snacks perfect with cheese. Free from GMOs and added sugars. No refrigeration needed, making it a convenient addition to any gourmet spread.
WHAT IS FIG SALAMI?
While the word salami usually brings cured meats to mind, its ancient origins lie in the art of preservation itself. Derived from the Latin word for salt, traditional salami-making is a time-honored technique centered around salting, seasoning, and air-drying fresh ingredients to concentrate their natural flavors and extend their shelf life.
Hellenic Farms takes this age-old Mediterranean tradition and applies it entirely to plants. Our Fig Salami is not meat. It’s a handcrafted, plant-based luxury made from premium Greek figs, nuts, and spices. By using traditional drying and pressing methods, we transform sweet, sun-ripened figs into a dense, rich log that can be sliced just like traditional charcuterie.
It is 100% Vegan, and completely free of meat, dairy, and added sugars. Packed with natural sweetness and a satisfying chew, Hellenic Farms Fig Salami is designed to sit proudly on your charcuterie board, pairing effortlessly with artisan cheeses, wine, and warm bread.
FIG SALAMI W/ PISTACHIO & CINNAMON
Reviews
I found your fig salami at a cheese shop in Portland and fell in love. ~Joyce R.
Specifications
Ingredients: Dried figs, pistachios, cinnamon
Packaging: vacuum sealed and wrapped with kraft paper. 180g.
Serving suggestions: Can be enjoyed as a snack, on a cheese board, over salad or flat bread, with yogurt, wine, coffee or tea.
Cheese pairing suggestions: Blue cheese, goat cheese, or cheddar
Try the Fig Salami with Nuts 3-pack

















