Agrozimi hilopitaki pasta encapsulates the unique flavor of a premium wheat, combined with fresh milk and eggs. A delicious pasta even when cooked in plain water.
Hilopitaki is traditional Greek pasta that is delicious, small squares of dough, ideal for cooking in a sauce, adding in a casserole with a high-end meat cut, fit for thickening soups, perfect for serving to children as it is mess-proof and easy to eat.
Hilopitaki - Greek Traditional Pasta 17.6oz/500g
SKU: AGR246
$6.99Price
Details
Size: 17.6oz/500g
Uses: Hilopitaki is a smaller-cut version of hilopites with the same comforting character. Traditionally, it is cooked in just enough water so it is served in its reduced cooking liquid instead of being drained. The result is a cozy, flavorful dish that feels both rustic and elegant.